Description
- Mooli, also known as Daikon, is a large white radish that looks similar to a horseradish but holds a peppery taste.
- They have a smooth skin and are translucent inside. White mooli can be enjoyed raw or cooked; they absorb all flavours when cooked but withstand their firm texture and original peppery taste. White mooli are around 50cm long.
- Origin: Asia
Description
Mooli, also known as Daikon, is a large white radish that looks similar to a horseradish but holds a peppery taste. They have a smooth skin and are translucent inside. White mooli can be enjoyed raw or cooked; they absorb all flavours when cooked but withstand their firm texture and original peppery taste. White mooli are around 50cm long. Origin: Asia