Tirma Chocolate Hazelnut Ambrosias | Hazelnut and Milk Chocolate Wafers | Hazelnut Cream Filled Wafers | Chocolate and Hazelnut Bars | 4 pcs | 86 g

Description

• CRUNCHY TEXTURE - Crispy wafer filled with hazelnut cream meticulously layered and dipped in creamy milk chocolate make this an irresistible combination for a biscuit bar.
• INDIVIDUAL FORMAT - Packed in single-dose format, 4 convenient individually wrapped wafer sticks that are ideal carrying in your bag or backpack, perfect for sharing. Thanks to their individual packaging, each bar retains all its freshness until the moment of consumption, so you can take them with you and enjoy them at any time.
• VEGETARIAN - Snack suitable for vegetarians, as it is made without eggs. Best accompanied with a cup of tea or coffee.
• MADE IN SPAIN - Manufactured locally in the Canary Islands. Tirma is a Spanish brand with more than 80 years of experience in the confectionery market. Available in a variety of delicious flavours and formats, discover the taste of Tirma.
• STORAGE - It is recommended to store in a cool and dry place, between 16 and 20C and without direct exposure to sunlight. The storage temperature should not exceed 26C for a long period of time, so that the characteristics of the product are not affected.

Product Description

Crunchy wafers filled with hazelnut cream and dipped in creamy milk chocolate, forming delicious chocolate bars. Packed in single-dose format, in convenient individual packets ideal for carrying in your bag or backpack, perfect for sharing. Thanks to their individual packaging, each bar retains all its freshness until the moment of consumption, so you can take them with you and enjoy them at any time. Snack suitable for vegetarians, as it is made without eggs. Manufactured locally in the Canary Islands. Tirma is a Spanish brand with more than 80 years of experience in the confectionery market. Among its range of high quality products, ambrosias, one of the most typical sweets of the Canary Islands, stand out. It is recommended to store in a cool and dry place, between 16 and 20C and without direct exposure to sunlight. The storage temperature should not exceed 26C for a long period of time, so that the characteristics of the product are not affected.

Ingredients

40% milk chocolate coating (sugar, cocoa butter, powdered milk, cocoa mass, emulsifiers (soya lecithin and E 476) and flavourings), sugar, wheat flour, palm fat, dextrose, whey powder, 2.7% hazelnut paste, defatted cocoa powder, soybean oil, powdered milk, emulsifier (soya lecithin), salt, raising agents (E 500ii and E 503ii) and flavourings. May contain traces of other nuts.

Directions

Temperature should not exceed 26C for a long time.

Safety Warning

It is recommended to store it between 16C and 20C (cool and dry place) without direct exposure to light.

Manufacturer Contact Information

Avda. Escaleritas, 104, 35011 Las Palmas de Gran Canaria, Las Palmas

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