Description
- This signature blend seasoning is a staple in red robin restaurants
- All natural
- Use to amplify the flavors of burgers, meats and seafood
- Great accent to fries, vegetables, soups and salads
Ingredients
'SALT, DRIED CANE SYRUP, SEA SALT, SPICES, DRIED VEGETABLES (GARLIC, ONION, TOMATO), PAPRIKA, YEAST EXTRACT, NATURAL SMOKE FLAVOR.'
Directions
For burgers: Sprinkle Red Robin Signature Seasoning generously on both sides of your burger patties before cooking.It will add a deliciously savory flavor that complements the beef, chicken, or plant-based patties perfectly.For fries: After cooking your fries or potato wedges, sprinkle the seasoning over them while theyre still hot to ensure it sticks. This works for oven-baked, fried, or air-fried potatoes.Since seasoning blends can vary in intensity, start with a little and add more as needed to match your personal taste.
Safety Warning
This product is labelled to United States standards and may differ from similar products sold elsewhere in its ingredients, labeling and allergen warnings.