Description
- Gluten Free Ready to fill pastry case
- Round shape
- Crispy and modern with thin and smooth edges
- Perfect for events and parties
- Mini tartlets can be frozen once filled
Product description
These mini gluten free neutral pastry cases are certified gluten free to below 2 parts per million, and are made with no wheat or barley used in the recipe. A delicious taste with crispy texture and modern look, with straight sides and smooth edges. While fully meeting all gluten-free requirements, there has been no compromise in taste or eating quality. Developed for the most demanding diets, all Pidy's gluten free products are manufactured in a dedicated workshop in France with very strict specifications. A delicious taste with crispy texture and modern look, with straight sides and smooth edges. Use them exactly as you would the normal pastry cases, and you'll get exactly the same result - a first class product that has your customers coming back for more. There are 96 pieces in each catering pack. Each piece is 4cm in diameter and 2cm in height. Please note: These items are hand made and can vary in size- within 0.5cm. - Please note: For Nominal Weighted products like Cheese & Meats etc., the weight shown on the product listing is approximate and may vary, up or down depending on our supply. The price shown in this listing is an average item price and is a fixed, non-negotiable pack value. By ordering these items you agree to any potential variation in item weight.
Ingredients
potato starch, vegetable fats and oils (palm, coconut, rapeseed), corn starch, water, sugar, EGG, EGG white powder, dextrose, rice starch, salt, caramelized sugar, thickeners: E461 & E412, raising agent: E450 & E500, emulsifiers: E475 & E471, inulin