Description
- Handmade Layers: Indulge in layers of rich chocolate sponge, whipped cream and dark cherry filling.
- Original 1926 Recipe: Crafted using Madame Valerie's original recipe from our handmade cake range.
- Decadent Coating: Coated with dark vermicelli and finished with amarena cherries and dark chocolate shavings.
- Elegant Finish: Hand-piped whipped cream rosettes adorn this classic celebration cake.
- Timeless Classic: Our Black Forest Gateau has been a part of our handmade cake range since 1926.