Nongshim Shin Ramyun Toomba Spicy & Creamy Stir Fry Noodles, Pack of 10, Product of Korea (Pack of 10)

Description

• PACK CONTENTS: Set of 5 instant noodle packets featuring a unique spicy and creamy stir-fry style, perfect for a quick and satisfying meal
• FLAVOUR PROFILE: Distinctive combination of spicy Korean-style seasoning balanced with a rich, creamy sauce for a unique fusion taste
• PREPARATION: Quick and convenient stir-fry style noodles that can be ready in minutes, ideal for a flavourful meal
• SERVING SIZE: Each portion contains 137 grams of noodles, making it a substantial serving for one person
• STORAGE: Suitable for ambient temperature storage, keeping these noodles fresh and ready to prepare whenever needed

Product description

Experience the perfect fusion of spicy and creamy flavours with Nongshim Shin Ramyun Toomba Stir Fry Noodles. This pack of 5 instant noodles brings together the beloved heat of Korean-style ramyun with a rich, creamy sauce that creates an irresistibly indulgent meal. Each 137g serving delivers satisfyingly chewy noodles that perfectly absorb the unique spicy-creamy sauce combination. The convenient packaging makes it ideal for quick meals, whilst the stir-fry preparation method ensures the noodles maintain their excellent texture. Simply prepare according to package instructions and customise with your favourite toppings - perhaps some fresh vegetables or a perfectly cooked egg for added nutrition. The ambient storage makes it a practical pantry staple, ready whenever you crave a bold, flavourful meal. These noodles are particularly appealing to those who enjoy the characteristic heat of Korean cuisine but appreciate a creamy element that adds depth and complexity to the overall taste profile.

Ingredients

NOODLE 77%: Wheat flour, potato starch, palm oil, salt, acidity regulators: E501, E500, E339, antioxidant: E306, emulsifier: E322 (contains soy), colour E101. SEASONING POWDER 12%: Seasoning (maltodextrin, coconut oil, rice, potato starch, palmoil, yeast extract, salt, almond, oat, garlic, soybeans, wheat), maltose, glucose, flavour enhancers: E621, E627, E631, potato starch, salt, corn flour, parsley, shlltake, canola oil. SEASONING PASTE 11%: Sugar, Oil preparation (rice bran oil, water, canola oil, green onions), flavour enhancers: E621, E627, E631, seasoning (maltodextrin, flavour enhancer: E640, hydrolysed venetable protein (soy, wheat), mustard seeds, soybean, corn starch, carrot), spices (chili, garic, oniony, salt, glucose, shitake, acid: E330.

Directions

Stir-fry method: Cook noodles in a pan with a small amount of water for a few minutes, then add seasoning paste and stir-fry until noodles are tender and sauce is well absorbed.

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