Description
- Produced from the edible seaweed Laver; which grows on the rocky coastal areas of Wales.
- Laverbread is rich in health giving minerals, including iron and iodine.
- Laverbread is traditionally eaten in Wales with fried cockles, bacon, mushrooms and eggs, but is also great on toast with cheese, eggs, tomatoes, mushrooms, etc.
Description
LAVERBREAD - A traditional Welsh delicacy 120g