Description
- A French cassoulet, made with Toulouse sausages, duck and lingot beans
- Individual portion of 300g
- Produced in the South West of France by La Belle Chaurienne
- Ready in minutes
Cassoulet is a rich and filling bean casserole made with local sausage, duck meat, and fat. It is one of the most popular dishes in the South of France. It is supposed to have originated in Castelnaudary, the birthplace of renowned French manufacturer La Belle Chaurienne. You can have authentic Castelnaudary cassoulet in minutes with this all-natural ready meal. This hearty dinner for one hungry person weighs 300g and includes real grilled Toulouse sausage, French duck, and plump lingot beans. Simply warm it in the microwave or in a bain-marie and serve.