Description
- 100% NATURAL IBERICO HAM: Our low-salt cured ham leg is made traditionally with no artificial additives or preservatives, ensuring a pure and authentic Spanish ham experience.
- EXCEPTIONAL CURED MEAT: Made from Iberian pigs, this Jamon leg is cured for over 20 months in the mountainous Salamanca region of Spain.
- AWARD-WINNING PRODUCER: Enjoy the rich, savory flavour of our Pata Negra Iberico ham, crafted by Simn Martin, recognized with Gold Star Awards at IFFA and the Great Taste Awards for his craftsmanship.
- TRUSTED UK IMPORTER OF SPANISH HAM: With over a decade of experience, we bring you the finest authentic spanish produce. We have directly sourced from top producers since 2011.
- PERFECT FOR SPECIAL OCCASIONS: This Iberico ham leg is a true gourmet delight, offering the extraordinary aroma and texture of Pata Negra in a smaller size, ideal for special events or as a luxurious gift.