Description
- Durum wheat flour.
This flour has a dark grayish color, a scent close to that of ashes and a toasted hazelnut flavor with a vague hint of coffee. It has a higher protein content and a higher content of mineral salts.
Ingredients
Wheat Flour Type "0", hard toasted durum wheat semolina.
Gastronomic matches
Turnip greens, fresh pork sausages, molluscs (mussels, clams), asparagus.