Gluten-Free Dairy-Free Sandwich Bread Soft, Fluffy & Perfect for Toasting (900g)

Description

• Gluten-Free & Dairy-Free Ideal for those with dietary restrictions. Soft & Fluffy Texture Perfect for sandwiches, toast, or as a side dish. Golden Crust & Light Crumb Baked to perfection for a delicious bite. Naturally Made with High-Quality Ingredients No artificial preservatives or additives. Versatile & Delicious Great for breakfast, lunch, or dinner. Rich in Fiber Supports digestion and keeps you feeling full longer. Handcrafted & Freshly Baked Made in small batches for the best quality. Easy to Store Keep in a cool, dry place or freeze for extended freshness.

Product description

Gluten-Free & Dairy-Free Sandwich Bread Soft, Fluffy & Perfect for Toasting (900g) Enjoy the perfectly soft texture and rich taste of our gluten-free and dairy-free sandwich bread. Made with high-quality, natural ingredients, this bread has a light crumb, a golden crust, and a soft, fluffy interior, making it ideal for sandwiches, toast, or as a side to any meal. Whether you're enjoying a hearty breakfast or a quick lunch, this bread provides a delicious, allergen-friendly alternative without compromising on taste or texture. Why Youll Love It: Gluten-Free & Dairy-Free Perfect for those with dietary restrictions Soft & Fluffy Texture Great for sandwiches, toast, or served with soups and spreads Golden Crust & Light Crumb Baked to perfection for a balanced texture Naturally Made with High-Quality Ingredients No artificial preservatives or additives Versatile & Delicious Ideal for breakfast, lunch, or dinner Nutritional Information (per 100g): Calories: 250 kcal Protein: 5 g Fat: 4.8 g Carbohydrates: 45 g Sugars: 2 g Fiber: 3.2 g How to Store: Store in a cool, dry place. For longer storage, freeze before the best-before date. Enjoy gluten-free sandwich bread with a soft and airy texture, perfect for any meal. Order now and savor the great taste of fresh, allergen-friendly bread!

Ingredients

psyllium husk, water, tapioca starch, millet flour, sorghum flour, sugar, yeast, xantan gum, salt, plant milk (NUTS), EGGS, sunflower oil

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