Giant Cous Cous (Fregola) 1kg by Hatton Hill

Description

• Traditional Fregola Pasta Made from durum wheat and toasted for a distinctive texture and flavour.
• Versatile Ingredient Ideal for salads, soups, stews, warm bowls, and a variety of savoury dishes.
• Satisfying Texture Pearlshaped grains that hold their shape well during cooking.
• Easy to Prepare Cooks quickly and works as a simple base for everyday meals or creative recipes.
• Pantry Essential A reliable ingredient suitable for a wide range of homecooked dishes.

Product description

Giant cous cous, also known as fregola, is a traditional toasted pasta made from durum wheat. Its round, pearllike shape and slightly nutty flavour make it a versatile ingredient suitable for a wide range of dishes. Fregola can be used in salads, soups, stews, and warm grainstyle bowls, offering a satisfying texture and a simple base for both everyday meals and creative recipes.

Ingredients

Durum Wheat

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