Galaxy Mocha Frappe Powder, Instant Coffee Mix with Rich Cocoa-Coffee Flavor, 280g

Description

• Indulgent Mocha Flavour: Signature Galaxy taste in a frappe powder designed for smooth, creamy iced drinks and milkshakes.
• Versatile Milkshake Powder: Perfect for iced coffeestyle frappes or a chocolate milkshake; top with whipped cream or caramel drizzle for extra decadence.
• Easy to Make with Blender or Shaker: Add 100ml milk, 100g ice and 1 heaped scoop (35g) of frappe powder; blend until smooth or shake until fully mixed.
• At Home Frappe: This frappe powder works with blenders or shaker; customise with vanilla syrup or espresso shots for a vanilla latte or mochastyle twist.
• Suitable for Vegetarians: No artificial ingredients, flavours, or preservatives.

Product description

Create cafstyle indulgence in minutes with Galaxy Mocha Frappe. A rich, creamy mocha frappe powder to deliver velvety frappes and decadent milkshakes. Whether you use a blender or a shaker, the method is quick and consistent. Customise your serve with toppings or a drizzle of caramel; for a different twist, pair with vanilla syrup for a sweeter profile. The 280g pack provides roughly 8 servings, ideal for use at home.

Ingredients

Sugar, whey permeate (milk), skimmed milk powder, fat reduced cocoa powder (7%), milk chocolate (7%) (sugar, cocoa butter, skimmed milk powder, cocoa mass, vegetable fat (palm), lactose (milk), whey powder (milk), milk fat, whey solids (milk), emulsifier (soya lecithin), natural vanilla flavouring), coffee (3%) (instant coffee, roast & ground coffee), Stabilisers (E415), anti-caking agent (E551). Allergen advice, see ingredients in bold. Milk chocolate contains vegetable fats in addition to cocoa butter. Milk chocolate contains milk solids 14% minimum and cocoa solids 25% minimum. High caffeine content. Not recommended for children or pregnant or breast feeding women. Contains 17mg caffeine per 100ml (as prepared)

Directions

Our delicious frappes can be made using either a shaker or a blender. When using a shaker, pour in 100ml of milk, 100g of ice and add 3-4 heaped teaspoons (35g) of frappe powder. Put the lid on tightly and shake until fully mixed. For a Caf or Coffee Shop Style frappe use a blender. Pour in 100ml of milk and 100g of ice into the blender jug, followed by 3-4 heaped teaspoons (35g) of frappe powder. Put the lid on tightly and blend until smooth.

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