Angus & Oink Rub Me Gaucho BBQ Seasoning (POD)

Description

• Argentinian Style BBQ Seasoning
• Ideal with Steaks, Beef & Lamb
• Great addition to any BBQ

Product description

Our Gaucho Steak Seasoning or chimichurri seasoning was developed with inspiration from our time in Argentina and meaty weekends cooking asado on the parrilla. You cant beat cooking big chunks of beef and lamb outside!
Use the Gaucho Steak Seasoning while grilling steaks or adding a herbaceous blast to grilled meats cooked outside under the big sky.
Apply an even coating, use at approx 3-5% meat weight. Apply the rub to steaks while cooking as a replacement for salt and pepper. Make burgers with 3-5% seasoning depending on taste. Mix with olive oil and lemon for a chimichurri dressing.

Ingredients

Salt, Sugar, Black Pepper, Garlic, Celery Salt, Lemon Powder, Coriander, Jalapeno & Ancho Chilli, Caraway, Onion, Red Bell Pepper, Bay, Basil, Thyme, Dill, E621, E631

Shipping and Returns

• We offer tracked shipping on all orders. Tracking information will be shared as soon as the order is dispatched.
• Please check the delivery estimate before adding a product to the cart. This is displayed for every product on the website.
• Available shipping methods and charges will be displayed at the time of checkout, depending on your exact location.
• All customers are entitled to a return window of 14 days, starting from the date of delivery of the product(s).
• Customers are advised to read our return policy for details of the return process, eligibility, refunds as well as cancellations or exchanges.
• In case of any issues or concerns about Shipping or Returns, please contact us and we will be happy to help.